Want to try something a little bit different to the usual brunch recipes? These Chilli Peanut and tofu scramble crumpets taste AMAZING! And they’ll be sure to SPICE up your breakfast 😉
Serves 2.
Ingredients:
- 4 crumpets, toasted
- Nuoi Foods Chilli Peanut butter
- 1 pack silken tofu (or normal tofu mashed/crumbled up)
- 6 large mushrooms, chopped
- 1 garlic clove, chopped
- 8 cherry tomatoes, cut in half
- 2 handfuls spinach
- 2 tsp turmeric
- salt and pepper to taste
Method:
- Put the crumpets in the toaster
- Heat some oil in a frying pan and fry the garlic, mushroom and tomato on a medium heat for around 6-8minutes
- Add the tofu, turmeric, salt and pepper
- Fry for a further 2-3 minutes
- Add the spinach and fry until it has all shrunk
- Take of the heat
- Spread your Nuoi Foods Chilli Peanut butter on the crumpets
- Top with your tofu scramble mixture
We seasoned ours with extra pepper on top! Enjoy!!!
Love,
Lauren & Sophie xxx